Friday, May 17, 2024 – Santiago to Ventosa

Checkout at my hostal was noon and I only have a 10 kilometer hike today so I sacked in and did not get on the road until 11:00. I’ve got to be honest with you. After that hungover walk from Padron to Santiago a couple of days ago I was ready to pack it in and give up on the Camino. Like it was the Camino’s fault that I felt like two tons of horse apples after a long night of drinking “strong beer.”

After a rest day yesterday and a day to detoxify, today I stepped out on the Camino at the crack of noon with a bounce in my step and a song on my lips. And I wasn’t singing 99 Bottles of Beer on the Wall!

I got out to the edge of Santiago and it started raining cats and dogs. Did you ever wonder where that expression came from? It really makes no sense.

I quickly jumped up on somebody’s porch and in about 10 minutes the rain stopped. That was the story of the day. It should have taken me about 2 hours to cover 10 kilometers. It actually took me 4 hours because every time it started to rain I found cover and waited out the storm.

After about an hour we were well outside Santiago walking along a beautiful stretch of the Way.

Beautiful sun dappled path.
A butterfly in a snow globe and a heart in a pot of soil. Now isn’t that special.
Goodbye Santiago.

About two hours into the walk a particularly nasty storm cloud started coming my way. I hustled to get to a nearby bus shelter to wait out the storm. A couple of guys that were walking behind me followed my lead and it was the three of us squeezed into a small bus shelter.

This is Paco and Danni. They are policemen in Barcelona who are taking a long weekend to do the Finnesterre Camino. Danni has done 4 Caminos and Paco has done 3 Caminos. We had a lively chit chat for about a half an hour. They told me about their work and I told
them about my days as the Service Unit Attorney for the Union Pacific Police Department. When the rain let up a bit they decided to be on their Way as they had another 20 kilometers to go before their final destination.
Before Paco and Danni left they scrounged around in their packs and gave me two uniform patches from the Barcelona Police Department. I just love meeting new people on the Camino.
I found a bar/cafe out in the middle of nowhere and decided it would be a great place to have lunch. The bartender said they made fabulous pizzas but I wanted something quick so I ordered a PORTION of tortilla español. I won’t make that mistake again and wind up with a whole pie pan of tortilla español. It was great and really hit the spot.

This section of the Way is very well marked. Just follow the yellow arrows.

Galicia does a great job marking the Camino.

I arrived at my alburgue at about 2:30. I checked in and took a shower and hand washed my clothes. Now it should be Radler time but the woman running the place said that the bar is closed until 5:30. 😢 It would probably be a good idea for me to wait until a little later in the evening before I start draining Radlers.

It’s 5:30 and it’s time for a small Radler and some peanuts.

This should hold me until we have dinner at 7:30. They don’t salt their nuts over here. I prefer my nuts salted, but I am not complaining.
This is my bed for the evening.

A French guy is in the lower bunk next to me. The minute I sat down on my bunk he started haranguing me about how tired he was and told me that he was going to go to sleep immediately after dinner and I better not snore. I told him not to worry, that I would be as quiet as a mouse and would never dream of disturbing his slumber.

About 6 months ago I got a special mouth guard that moves my lower jaw forward to help prevent snoring and treat my mild case of sleep apnea. I have been wearing it every night on the Camino and no one has ever commented or complained that I was snoring. Tonight I think I’ll leave the mouthguard out and take an Ambien to ensure that I have a long night of drug induced, can’t wake me up, sleep with the added bonus of a cacophony of snoring to annoy my French neighbor.

The alburgue has an attached bar/restaurant. I had dinner there this evening.

First course – A mixed salad.
Second course – Fish and chips. They don’t do a great job boning their fish fillets so you need to be careful or you will get a mouthful of bones with your fish.
Third course – A fruit pie. All in all a good meal.

That’s it from Ventosa, Spain. I hope you are having a wonderful day wherever you are.

Steps walked – 15,152

Kilometers walked – 12.1

Flights of stairs climbed – 18

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