I didn’t get a lot of sleep at the alburgue last night. The guy on one side of my bunkbed lost his lunch and the guy on the other side snored like a lumberjack. His snore started out on a bass note and then it quickly rose up the register so that at the end he was snoring in falsetto. I have super duper wax earplugs but his snoring rattled these earplugs out of my ears. Between the smell of the lost lunch and the unrelenting din of the snoring I didn’t exactly get a good night’s sleep. I finally had enough of the whole thing and got up, packed up and escaped the alburgue at 6:00 AM.


I stopped here for breakfast and was disappointed that the bar/restaurant only had toast. However, I was more than surprised and overjoyed when the bartender served my toast with butter and jam. You never get butter over here. You get olive oil. I am not a big fan of olive oil on my toast in the morning. I slathered my toast with butter and then layered on a generous helping of strawberry jam. Not a bad breakfast.
After breakfast we started climbing and when we got to the top of the hill we were rewarded with this view.


When you get to Hospital you are 15 kilometers from Cee, with no bars or restaurants between Hospital and Cee. There is a last chance bar/restaurant at Hospital so I decided to fuel up before I ventured on to Cee.

As we walked out of Hospital there was a fork in the road.

We went left. Once we get to Finisterre we plan to walk along the coast to Muxia. After we took the left fork in the Way we entered Vakner Territory.








That’s it for today from Cee, Spain. I hope you are having a wonderful day wherever you are
Steps walked – 34,397
Kilometers walked – 30.7
Flights of stairs climbed – 10