Fourth Day in Copenhagen, Cont.

This is the restaurant where Sara and I had dinner tonight. It was one of the best meals I have ever had. It was a five course tasting menu with a wine pairing for each course, and a surprise beer pairing, a Japanese orange infused Pilsner, and two surprise courses. We had oysters, halibut, tenderloin, chicken, crab and two desserts. I can’t even begin to describe how good this meal was!!

Tomorrow we spend the day in and around Copenhagen and then tomorrow evening we fly to Krakow.

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